November/December e-Newsletter JW MARRIOTT HONG KONG
FOOD & BEVERAGE PROMOTIONS     ROOMS & CATERING PROMOTIONS     NEWS     JWMARRIOTTHONGKONG.COM
FOOD & BEVERAGE PROMOTIONS
WELCOME THE FESTIVITIES IN STYLE

Usher in the upcoming festivities with an array of traditional Christmas fare and more innovative culinary creations, presented by our award-winning culinary team. Choose from six distinctive venues, including our new Flint Grill & Bar and welcome the Yuletide season and brand New Year in style. The Festive Counter offers a range of tasty savouries and gourmet takeaways as well as elegant hampers, from 2 to 26 December.
THANKSGIVING CELEBRATIONS

Celebrate Thanksgiving with your loved ones at Flint Grill & Bar on 28 November. Enjoy an exceptional dining experience in a cutting-edge industrial chic setting, complemented by a delicious 4-course set dinner menu. Or complete your home celebrations with
Dolce 88’s takeaway roast turkey and honey-glazed ham with trimmings and a complimentary pie.
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WAGYU INDULGENCES

Feast on one of the world’s finest, most tender and flavoursome beef – the highly sought-after wagyu at Marriott Café from 1 to 30 November. Dinner buffet highlights include pan-fried Australian wagyu sirloin steak and rib-eye as well as shabu shabu and sukiyaki station with Japanese rib-eye and condiments.
DELICIOUS AUSTRALIAN SEAFOOD

Look forward to a variety of Australian seafood dishes to The Lounge’s lunch and supper buffets, from 11 to 24 November. Enjoy dishes like roasted rainbow trout with sea salt and pepper, and baked Australian mussels Rockefeller. Plus a selection of exquisite Australian wines to complement your meal.
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For reservations: (852) 2810 8366
All prices are subject to 10% service charge. Terms and conditions apply.
ROOMS & CATERING PROMOTIONS
FESTIVE “SUITE” DEAL SPICE UP THE FESTIVITIES WITH A SPECTACULAR EVENT CHILDREN’S CELEBRATION PARTY
Save 20% off the best available suite rate when you stay with us a minimum of 2 nights, from 1 to 31 December 2013. What’s more! Enjoy access to the Executive Lounge and a host of additional complimentary benefits like breakfast, afternoon tea and evening cocktails. From corporate luncheons, dinner celebrations to tailor-made parties, we offer a choice of elegant settings, coupled with attractive Christmas packages plus complimentary 50,000 Marriott Rewards Points. Offer is valid from 19 November to 25 December 2013. Book your child’s birthday party with us and let the kids enjoy an afternoon of fun while the parents and friends sit back and relax!

Choose from an enticing afternoon tea or lunch menu, including free flow of soft drink and orange juice for 2 hours. Offer is valid from now to 31 December 2013.
For more details, please call
(852) 2810 8366
For more details, please call
(852) 2841 3838
For more details, please call
(852) 2841 3838
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All prices are subject to 10% service charge. Terms and conditions apply.
NEWS

  Flint Grill & Bar- Now Open

Enjoy our new industrial chic restaurant on level 5, serving delicious grills and modern classic dishes, prepared with market fresh ingredients by Head Chef, Sven Wunram and his team. Signature dishes include veal cheek, “en croute” slow-cooked Osso Bucco style and six point Berkshire black pork chop with fennel seed crusted and apple compote.

Be sure to complement your dining experience with our highly recommended iconic cocktails or exquisite wines.

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For reservations: (852) 2810 8366


  THE LOUNGE RECEIVES “BEST ETHNIC DINING AWARD” 2013

The Lounge has been voted one of the “Best Ethnic Dining” venues in the first annual poll conducted by Target Magazine China, one of the top luxury lifestyle magazines with a monthly circulation of 120,000 nationwide. The award aims to recognise restaurants that demonstrate exceptional dining experiences, high service standards and overall ambience. Congratulations to The Lounge!
 
  Pacific Place, 88 Queensway, Hong Kong
Tel: (852) 2810 8366 Fax: (852) 2845 0737
E-mail: jwmarriott.hk@marriotthotels.com
Website: jwmarriotthongkong.com
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